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Mrs O’s Gluten Free & Egg Free Vanilla Cake Mix – SOLD OUT!


Out of stock


Mrs O’s Gluten Free & Egg Free Yummy Vanilla Cake Mix

Gluten Free! Egg free, Dairy free, Nut Free!

Suitable for Coeliacs, Vegans and Vegetarians 



Few can resist a delicious vanilla sponge cake. This Gluten Free & Egg Free Vanilla Cake Mix is very easy to use and produces delicious sponge cakes every time!

The versatile gluten-free mix gives you the freedom to bake either cupcakes or a single layer cake, and you decorate the cake in your own special way. Additionally, as the cake mix is suitable for Vegans and Vegetarians too, no one needs to be left out at the desert table whenever you bake your cakes.

Gluten Free Pancakes

Did you know you can make delicious Gluten Free & Egg Free Panckakes with this mix? Ask for a copy of our Free Recipe when you place your order!

The perfect treat for anytime of the day!

A delicious, flavourful, Fuss Free , Gluten Free Sponge Cake Mix made with the finest natural ingredients. 

Suitable for Coeliacs, Vegans & Vegetarians.





Typical values Per 100g

Energy 1546kJ/364kca

Fat 0.6g

of which saturates 0.2g

Carbohydrate 86.4g

of which sugars 43.3g

Fibre 1.0g

Protein 3.0g

Salt 1.1g

*These figures are for the dry powder blend only.





100g warm melted sunflower spread

200ml rice milk or regular milk

1 tsp. pure vanilla extract

1 tsp. white wine vinegar or apple cider vinegar


OUR INGREDIENTS: Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum], Organic Caster Sugar, Organic Madagascan Vanilla (0.5%). ALLERGY ADVICE Produced in the factory with a separate, specially dedicated nut facility


Weight: 450g

All our cake mixes are beautifully packaged.


Allergens: Gluten Free

Use By: See below pack. 

Produced in a nut free environment.



Additional information


450g, 9Kg


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